Yay! Summer vacation is here! I love it when my kids are around, waking up late, heavy breakfast at noon, playing and chatting until lunch time and continuing to play and chat until dinner. It is pretty fun and I am enjoying every second spent with them. 

Today, we ventured out of our home even with the MERS situation hanging above our heads. Few people were wearing masks, there were sanitizers even inside the bus for public use, and antibacterial wipes everywhere. Maybe a little less crowd in the malls, and deserted restaurants. Everything is a bit gloomy and depressing here in Seoul :(

But we decided to try out something new today. We tried out the Red Sun restaurant in the Ipark mall in Seoul. Nice, clean, restaurant and the cute little drawers in the tables for the forks and spoons. Pretty neat! 

The meal consisted of a platter with noodles, spagetti, topokki (Korean rice cakes), eggs and veggies along with a special sauce. The platter is then placed on the stove right on the table where everything cooks along with the sauce!