Vegan Recipe

The Empowered Way Goes on the Road!

Hey guys!
I am so excited to tell you about my first time speaking about living an empowered life IN PERSON, in front of a real audience! This is a dream come true! This is step in the right direction to exactly what I want to be doing!

This Saturday I spoke at Kaizen Wellness Workroom in Busan, Korea!
My lecture was part of a monthly "Clean Cooking Day" that Kaizen does for its members, as well as  for the members of the community (both Korean and foreign). This month we made... VEGAN PALAK PANEER!!!

cooking fever

I have absolutely no idea why I am on this constant cooking fit. It is very unlike me and I am really digging it :)

This week I work the day shift and am home by 6. I immediately go to the fridge, check my interest and get cracking on recipes I have pinned for later. (Some of them also come from wordpress blogs I have been following.

Last night I settled for some Baba Ganoush, Pineapple Quesadillas and Stuffed Jalapeños. When making all of this it really helps me to use up the veggies we get at the market (it’s never just 1 or 2 onions. It’s more like here’s 10 for 2 dollars)

Adam also picked up this awesome new blender last night so I had to give it a try.


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