vegan meal high in iron

Korean Inspired: Devil's Tongue Stir Fry

Today it hit me...

Only about FIVE months until we leave Korea!! FIVE!
Wow- it's all going by so fast! We have spent most of our marriage here together, and soon we will leave.

Although we have been here 4.5 years, sometimes it still isn't easy. Korea is still, after all, a foreign culture. Language is different, logic is different, expectations are different and FOOD is DIFFERENT!

I have had a love/hate/love/hate relationship with Korean food in my past 4.5 years here. When I arrived in Korea I was SUCH a picky eater! Not such a good thing when almost every Korean dinner out looks like this-

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