I often get many e-mails requesting recommendations for vegan eats in Korea. While I appreciate vegan food, and have had some fantastic dining experiences at vegan restaurants in the city, I'm most certainly no expert. So, I enlisted the help of someone who is. Amanda from SoKoreazy.com has graciously offered to share her top five vegan (and vegan-friendly) restaurants in Seoul. Without further ado, here they are:
1. Cafe Suッkara (Sukkara) (vegan-friendly)
My favorite vegan restaurant in Seoul is not actually a vegan restaurant, though vegan-friendly dishes and drinks feature heavily on their menu. Cafe Sukkara is nestled in a quiet, cozy, and rather nondescript building (noticeable only because of its huge, green wooden door) located between Hongdae and Sinchon. Cafe Sukkara has the perfect cafe atmosphere: dim lighting, low, comfy seats, and a completely open kitchen surrounded by bar stools. In the summertime, they slide the glass doors at the front of the cafe open, and you can enjoy your meal outside on their deck.
The cafe prides itself on using local, mostly organic, ingredients, and the menu changes seasonally. There are usually at least two vegan main dishes on offer, in addition to their always present vegan yeast bread, soup, and salad set. They also offer many vegan desserts, such as carrot cake and raw vegan cheesecake, as well as amazing drinks! I love their seasonal mojitos, made with homemade candied fruit, and their homemade ginger ale is the best I've had anywhere, with the perfect balance of sweetness and spiciness.