Busan News

Korean cuisine embraces mayo, but is it true love?

Christopher Kim, the executive chef of East Village’s Ariari, remembers growing up in the southern port city of Busan during the 1990s, where his mother made mayo-based dip to eat with fried chicken ...

Korean cuisine embraces mayo, but is it true love?

Christopher Kim, the executive chef of East Village’s Ariari, remembers growing up in the southern port city of Busan during the 1990s, where his mother made mayo-based dip to eat with fried chicken ...

Korean cuisine embraces mayo, but is it true love?

Christopher Kim, the executive chef of East Village’s Ariari, remembers growing up in the southern port city of Busan during the 1990s, where his mother made mayo-based dip to eat with fried chicken ...

ICAPP Business Council

Its inaugural meeting was held in Busan last year, co-hosted by the Minjoo (Democratic) Party and the People Power Party of the Republic of Korea. The following is an excerpt of the statement issued ...

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